Tamarind Soup (Sayur Asem) *Vegan.
You can cook Tamarind Soup (Sayur Asem) *Vegan using 17 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tamarind Soup (Sayur Asem) *Vegan
- Prepare of Kangkung/water spinach (optional).
- You need of carrots.
- Prepare of corn kernels.
- Prepare of red onion.
- Prepare of garlic cloves.
- Prepare of tamarind.
- You need of bayleaf.
- You need of galangal.
- Prepare of tomato.
- Prepare of salt.
- You need of sugar.
- You need of water.
- You need of You can use other vegetables such as:.
- You need of Cabbage.
- You need of Chokos.
- Prepare of Wombok.
- You need of Snake bean.
Tamarind Soup (Sayur Asem) *Vegan instructions
- Boil the water, chop onion and garlic, cut up all vegetables..
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it..
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean)..
- Cover the pot until all the vegetables cooked well..
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers..
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