Easiest Way to Cook Tasty Sayur Bening Bayam (Indonesian Spinach Clear Soup)

Sayur Bening Bayam (Indonesian Spinach Clear Soup).

You can have Sayur Bening Bayam (Indonesian Spinach Clear Soup) using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sayur Bening Bayam (Indonesian Spinach Clear Soup)

1. It's 2 bunches (300 gr) of spinach, cut, washed.
2. Prepare 150 gr of corn kernel.
3. It's 4 cloves of shallots, thinly sliced.
4. You need 2 cloves of garlic, thinly sliced.
5. Prepare 1 of lt chicken broth.
6. Prepare 1,5 tsp of salt or to taste.
7. You need 1/4 tsp of white pepper powder or to taste.
8. Prepare 1/2 tsp of mushroom bouillon.
9. You need 1 of medium tomato, cut into wedges.

Sayur Bening Bayam (Indonesian Spinach Clear Soup) step by step

1. Boil chicken broth..
2. Add garlic and shallots followed by corn kernel. Keep boiling until the corn kernel softened..
3. Add spinach. Season with salt, white pepper powder, and mushroom bouillon..
4. Add tomato. Mix well. Remove from the heat..
5. Serve over warm rice and some other dishes. Yum! 😋.

Recipe: Appetizing Bacon Potato Soup

Bacon Potato Soup.

You can have Bacon Potato Soup using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bacon Potato Soup

1. You need of Base.
2. It's of Frozen Potato Soup from Cash & Carry.
3. You need 2 of Large Potatoes.
4. It's 1 Cup of Heavy Cream.
5. You need 2 of Tbps Butter.
6. You need of Flavor.
7. It's 1 Package of Bacon.
8. Prepare 1 Bunch of Green Onions.
9. You need of Sour Cream.
10. Prepare of Cheddar.
11. It's of Pepper.

Bacon Potato Soup step by step

1. Prep: Fry Bacon till crispy..
2. Prep: Slice green onions, dice potatoes & Shred Cheese.
3. Cook: Heat soup till hot & add in the potatoes, butter, heavy cream and cheddar..
4. Serve: Top with Sour cream, green onion, bacon and pepper..

Easiest Way to Prepare Delicious Chicken soup

Chicken soup. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth. Printable lists of all book titles.

Your basic chicken soup recipe found in most general cook books. It is the old reliable of chicken soup. Create a mouth-watering chicken soup with leftovers from your roast lunch. You can have Chicken soup using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chicken soup

1. Prepare 2-3 of Chicken breasts.
2. You need of Bouillon cubes or Chicken stock.
3. You need of Carrots.
4. You need of Celery.
5. Prepare of Onions.
6. You need of Creole seasoning.
7. It's of Bay leave.
8. Prepare of Basil.
9. It's of Thyme.
10. It's of Salt.
11. You need of Peper.

A smooth and and spicy chicken soup with a vibrant colour that's packed full of Asian aromatics. Healthy chicken soup is a great go-to dinner idea when feeding a crowd, big batch cooking, or trying to use up ingredients in your fridge. Add Tex-Mex flavor, swap in fresh ingredients like mushrooms or. From a coconut chicken sweet potato noodle soup to a lemony chicken-and-dill soup, we've got all your Try a simple chicken vegetable soup or classic chicken noodle soup, and see if you can rival.

Chicken soup step by step

1. .
2. Rinse /chop veggies.
3. Defrosted chicken. Season with creole seasoning, thyme, basil, salt, pepper, cook until NO pink. (350° about 30 min).
4. While chicken is cooking add your veggies to crock pot..
5. Turn crockpot on High. Add 2 cup of water to your crock pot with 2-3 bouillon cubes. Shake in seasoning. A little at a time..
6. Shred cooked chicken. I did mixer method and worked really good..
7. Add cooked chicken to crockpot. Cook for few hours best flavor. Taste broth to see if you need to add any more seasonings..
8. Remove bay leaves before eating..
9. Enjoy!.

Don't stop at chicken noodle soup. you're going to want to try ALL the variations. And when you want something even more filling, try one of our delish chicken stew recipes. The Power of Yes! book trailer from Chicken Soup for the Soul. Recipe courtesy of Food Network Kitchen. Categories: Chicken Soup Chicken Recipes Poultry Soup Healthy Rice Recipes Gluten Free.

How to Cook Tasty Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤

Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤.

You can cook Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤

1. It's half of head cauliflower.
2. It's 8 oz of braised firm tofu.
3. It's 2 of large vine ripen tomatoes.
4. Prepare 1/2 of onion, sliced.
5. You need 1/2 cup of cooked beans, optional.
6. Prepare 16 oz of homemade stock.
7. It's 1 Tsp of concentrated tomato puree.
8. Prepare 1 of garlic clove, minced.
9. Prepare 3 slice of ginger, minced ginger.
10. Prepare 1/4 cup of olive oil.
11. It's of fish sauce or Celtic sea salt.
12. It's 1 Tsp of toasted sesame oil.

Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 step by step

1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute..
2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook..
3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve..

How to Make Perfect Mixed Mushrooms Hot and Sour Soup

Mixed Mushrooms Hot and Sour Soup.

You can have Mixed Mushrooms Hot and Sour Soup using 18 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Mixed Mushrooms Hot and Sour Soup

1. It's of Firm tofu 一盒硬豆腐.
2. It's of Black Fungus 一杯木耳.
3. Prepare of Enoki Mushroom 一杯金針菇.
4. You need of King Mushrooms 一杯杏鮑菇.
5. You need of Shiitake Mushrooms 一杯香菇.
6. It's of Ginger 兩塊姜.
7. Prepare of Egg 一個蛋.
8. You need of Shedded Carrots 一杯胡蘿蔔絲.
9. It's of Veggie Broth or Water 四杯蔬菜湯或水.
10. You need of Organic Soy Sauce 兩湯匙有機醬油.
11. It's of Organic White Vinegar 三湯匙有機白醋.
12. You need of salt 1茶匙鹽.
13. Prepare of sugar 半茶匙糖.
14. Prepare of White Pepper 1/2湯匙白胡椒.
15. It's of Chinese Black Vinegar or worcestershire sauce 1湯匙中國黑醋.
16. You need of Cornstarch + 4tbsp water 4湯匙太白粉和4湯匙的水.
17. Prepare of Garlic 1湯匙大蒜.
18. Prepare of Olive Oil 1湯匙橄欖油.

Mixed Mushrooms Hot and Sour Soup step by step

1. Soak Black Fungus for 30 minutes 將黑木耳浸泡30分鐘.
2. Chop Black Fungus, firm tofu, king mushroom and shiitake mushrooms into small pieces 將黑木耳，硬豆腐，杏鮑菇和香菇切成小塊.
3. Boil Black Fungus, Enoki Mushrooms and King mushrooms for 5 minutes and drain the water 將黑木耳，金針菇和金菇煮沸5分鐘，瀝乾水分.
4. Add Olive Oil, Ginger and Garlic into the Pot for 1 minute 將橄欖油，生薑和大蒜放入鍋中1分鐘.
5. Add carrots and shiitake mushrooms and cook for 5 minutes 加入胡蘿蔔和香菇煮5分鐘.
6. Add Veggie Broth and bring it to boil 加入蔬菜湯並將其煮沸.
7. Add boiled black fungus, king mushrooms and enoki mushrooms 加入煮熟的黑木耳，杏鮑菇和金針菇.
8. Add soy sauce, salt and sugar 加入醬油，鹽和糖.
9. Add Cornstarch and water 加入太白粉和水.
10. Add firm tofu 加入硬豆腐.
11. Add Egg 加雞蛋.
12. Mix white pepper with white vinegar 將白胡椒粉和白醋混合.
13. Add mixture to the soup 加到湯中.
14. Try and make any adjustments 試味.

Recipe: Perfect Trio Eggs w/Spinach in Soup

Trio Eggs w/Spinach in Soup.

You can have Trio Eggs w/Spinach in Soup using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Trio Eggs w/Spinach in Soup

1. It's 1 of century egg.
2. You need 1 of salted egg.
3. It's 1 of egg.
4. You need Handful of Goji berries.
5. Prepare slice of Garlic and ginger,.
6. You need 1 kg of spinach.
7. You need of Salt.
8. It's of White pepper.

Trio Eggs w/Spinach in Soup instructions

1. Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them..
2. Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper..

How to Prepare Delicious Pinto Bean And Bacon Soup

Pinto Bean And Bacon Soup.

You can have Pinto Bean And Bacon Soup using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pinto Bean And Bacon Soup

1. You need of (3) Cups Pinto Beans.
2. You need of (8) Cups Water.
3. It's of (6) Strips Bacon (Fried, chopped and grease reserved for soup).
4. Prepare of (2) Cups Beef Broth.
5. You need of (1/2) Onion Chopped.
6. It's of (1) Jalapeno deseeded and diced.
7. It's of (2) Cloves Garlic Minced.
8. You need of (3) Tbsp Chopped Green Chili's.
9. You need of (1) Tsp Salt.
10. It's of (1/2) Tsp Ground Cumin.
11. Prepare of (1/2) Tsp Pepper.
12. You need of (1/2) Tsp Chili Powder.
13. It's of (1/4) Tsp Cayenne Pepper.

Pinto Bean And Bacon Soup step by step

1. Soak Beans overnight in a large pot no heat..
2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches..
3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot).
4. Pour beans and liquid back into pot, turn heat to low..
5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans..
6. Cover, simmer on low for 1 hour. Stiring every 15 minutes..
7. When done top with whatever you wish and Enjoy!.

Recipe: Yummy Spicy and sour veggies with black bean egg drop soup 酸辣 蔬菜黑豆羹

Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹. Retired Chef Cook Fai, again, demonstrate this classical favorite, easy to make, delicious soup, loaded with lot of black pepper. It's typically made with lightly-seasoned chicken or veggie broth, and filled with delicious egg "ribbons", which are created by whisking raw eggs into the simmering. This tastes like the egg drop soup you used to get at your favorite Chinese restaurant!

Hot and Sour Yam Noodles Soup with Pork Intestines 肥肠酸辣粉. Fish Fillet with Black Bean Chili Lunch Special 豆豉鱼片. Spicy. 大酸辣汤 Large Hot & Sour Soup. mixed veggies in spicy brown sauce. You can cook Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹

1. It's 2 of eggs.
2. You need 1/2 cup of cooked bean, any kind.
3. It's 2 cup of Broccoli or cauliflower.
4. You need 1/2 cup of julianned carrots.
5. It's 1 of shredded organic chicken or turkey hotdog, optional.
6. It's 1 cup of pan seared tofu, sliced.
7. You need 2 tsp of starch.
8. Prepare 1/2 of white wine.
9. Prepare 16 oz of homemade chicken stock.
10. You need of Fish sauce.
11. Prepare of Chinese dark rice vinegar.
12. You need 1 Tsp of homemade pickled hot chiles.

Fish filets stir fried with broccoli, mushroom, carrots, and zucchini in black pepper sauce. 椒盐鱿鱼 Fried squid with salt and pepper flavor with spicy pepper on top. Green Beans In Olive And Mince Pork橄榄肉碎四季豆. Pork Slice with Black Fungus & Egg 木須肉. Bean Curd Skin Rolls Served w.

Spicy and sour veggies with black bean egg drop soup 酸辣蔬菜黑豆羹 instructions

1. Sautée veggies one by one in olive oil and set each aside..
2. Add back all veggies except green colour broccoli and black beans. Pour chicken stock and water to cover. Bring the soup into a boil and reduce it to simmer. Season the soup with pickled red chiles, fish sauce and vinegar..
3. Make a starch water by mixing 2 tsp of starch into half cup of cold water. Slowly pouring it into the soup, stiring with the other hand at the same time..
4. Beat two eggs and drop the the mixture into the soup. Stir very slowly so that the egg could turn into beautiful flowers. Adjust seasoning to reach desirable sour and spicy you want..

With minced garlic and peppers (spicy), or steamed in Chinese wine sauce or Wok-charred in spicy. If you enjoyed my Hot and Sour Egg Drop Soup you're sure to enjoy my Pressure Cooker Low Carb Szechuan Pork Soup. It's a low carb version as It's gluten free and vegetarian! Anyways, this Hot and Sour Egg Drop Soup is the perfect combination of spicy, tangy and savory. Chinese restaurant-style hot and sour soup made easy!

Easiest Way to Prepare Yummy Cream of Chicken & Dumpling Soup (Ninja Foodi Version)

Cream of Chicken & Dumpling Soup (Ninja Foodi Version). cream of chicken — ● cream … Useful english dictionary. I use this cream of chicken soup recipe as a base for making more fully loaded soups, filled out with noodles or rice, and more veggies. Cream of Chicken Soup recipe WATCH HOW TO MAKE IT.

Campbell's® Condensed Cream of Chicken Soup has been a trusted pantry staple in kitchens across America for decades, and now has more cream. After tasting a similar soup in a restaurant, I went home and cooked up my own version. It's so soothing on a winter evening served with crusty French bread. You can have Cream of Chicken & Dumpling Soup (Ninja Foodi Version) using 15 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Cream of Chicken & Dumpling Soup (Ninja Foodi Version)

1. Prepare of Soup.
2. You need 1 stick of butter (1/2 cup).
3. Prepare 1 of lg onion diced.
4. You need 2 stalks of celery diced (or 1 can condensed cream of celery soup).
5. It's of Chicken (see intro).
6. You need 48 oz of Chicken Broth.
7. You need 8 cups of water.
8. You need 1 qt of Half&Half.
9. It's 1 tsp of paprika.
10. It's 1 Tbsp of soup base (chicken flavored).
11. It's of Dumplings.
12. You need 6 of eggs.
13. It's 2 cups of water.
14. It's 4.5 cups of unbleached flour.
15. You need 1 tsp of salt.

You'll turn to this cream of chicken soup recipe time and again. How to Make Homemade Cream of Chicken Soup Recipe (Roux Method). Chicken and Dumplings in your Crockpot and Homemade Cream of Chicken SoupSally Cooks. Learn how to make condensed cream of chicken soup homemade!!

Cream of Chicken & Dumpling Soup (Ninja Foodi Version) step by step

1. Insert the nanoceramic liner. Turn Foodi to Saute Hi and press start. Add stick of butter, diced onion and celery (or soup)..
2. Allow to saute until butter is melted and onions start to turn translucent. Add basket over top..
3. To the basket, add chicken. Pour broth and water over. Be sure not to pass the max line..
4. Put the pressure lid on the Foodi and set valve to seal. Set to pressure cooker hi 20 minutes..
5. When done, quick release. Pull basket with chicken out and set in sink to cool. Once cool to the touch, separate meat from bones. Discard skin and bones..
6. Add half and half, paprika, soup base, and chicken to the soup, set Foodi to Saute lo-med and stir and let simmer..
7. Boil large pot of water on stove..
8. Mix all dumpling ingredients together in a bowl. Whisk until mostly smooth..
9. With a small table teaspoon, scoop half a spoonful of the dumpling mix, hold over pot of water, and slide it off into the pot..
10. Repeat, adding about 15 dumplings per batch. Stop adding dumplings to the pot. Wait a minute or so until they float. Wait another minute and remove with a slotted spoon. I like to keep a colander over a bowl next to the pot and put my cooked dumplings in there..
11. Repeat until all dumplings are cooked..
12. Fill a bowl about 2/3s with dumplings. Ladle soup over top. Serve. (I always serve buttered fresh baked rolls or bread with this.).

It is super easy, customizable, delicious, and made with natural ingredients. All the creamy goodness of condensed cream of chicken soup, but made from scratch with whole ingredients. HOW TO MAKE Condensed CREAM OF CHICKEN SOUP. Try this easy homemade cream of chicken soup recipe next time you need a can for your favorite recipe. It is cheaper and much healthier to make at home.

Recipe: Perfect 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup

玉米萝卜排骨汤 Sweet Corn Pork Rib Soup.

You can have 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup

1. It's of 玉米 Sweet corn (1).
2. You need of 紫萝卜，红萝卜 Carrots (purple &, red 1 each).
3. It's of 排骨 Pork ribs (250g).

玉米萝卜排骨汤 Sweet Corn Pork Rib Soup instructions

1. 玉米，萝卜切块 Cut sweet corns and carrots into sections.
2. 汆烫排骨 Blanch pork ribs with hot water.
3. 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins.

Recipe: Yummy Pork belly soup

Pork belly soup. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection. No more post-hosting-Thanksgiving kitchen doldrums here! I think pork belly udon soup is on the menu for.

This is a simple pork belly udon noodle soup that you can make at home, comprised of a sensational broth, crave-worthy vegetables and a soft cooked egg. Although it bears no cultural relevance to me. The Best Pork Belly Soup Recipes on Yummly You can have Pork belly soup using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pork belly soup

1. It's 300 g of pork belly (whole).
2. You need 100 g of cabbage, peel layer by layer and halve.
3. It's of Tofu skin.
4. Prepare of Salt and pepper and stock (seasoning).
5. It's of Sauce.
6. It's of Dried shrimp paste roasted.
7. Prepare of Salt.
8. Prepare of Bird eye chilli.
9. It's of Vinegar.
10. Prepare of Water.

Superior Pork Belly Soup, Air Fryer Pork Belly Tacos, Braised Pork Belly With Creamy Grits. Pork belly udon soup (The Chefs' Line)Source: The Chefs' Line. My own version of Pork Belly soup. This keto Pork Belly Cabbage Soup is a delightfully hearty and warming soup that's perfect for a cold day.

Pork belly soup instructions

1. In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender..
2. Put the heat off, add the cabbage..
3. Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything..
4. Cut pork belly into slices before serving. Optional you can use any sauce you like if you can't cop shrimp paste..

The sauteed pork belly gives the soup a Tonjiru is a savory miso soup with pork and root vegetables. Packed with an excellent source of vitamins, it's absolutely nourishing and soul-fulfilling! Pork belly ramen is one of those magical meals that leaves you wondering why all recipes can't be For me, there are a few essentials: pork belly quickly crisped up in a pan and added to the soup just. Pork ribs and pork bones are used in simmered soups while pork loin, pork liver and ground pork Pork belly, pig skin ( yes, pig skin, ears, stomach and intestines ), knuckle or shank, and pork trotters. An Asian Delicious Pork Belly Soup Meal Pork belly soup.

Easiest Way to Make Tasty Spicy Tomato Gravy Soup

Spicy Tomato Gravy Soup. Tomato Gotsu Recipe is a Spicy and Tangy Tomato Gravy which serves as accompaniment with South Indian Breakfasts like Dosa, Idli, Pongal or Poori. Give this spicy and tangy tomato gravy a try and serve it as a side dish for idli or dosa. Make tomato soup from scratch after summer's passed using canned tomatoes and some red pepper flakes for spice.

Warm the olive oil in a large soup pot over medium-high heat. Meatloaf with spicy tomato sauce (aka gravy if you're a pretend Italian). When you're ready for a hot meatloaf sandwich, fry a slice of it in a little butter, then put between some soft bread with fresh onion and pickles and some leftover spicy tomato gravy or ketchup. You can have Spicy Tomato Gravy Soup using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Spicy Tomato Gravy Soup

1. Prepare 1/2 cup of smoked ham.
2. It's 15 ounces of diced tomatoes.
3. It's 1/2 teaspoon of ground black pepper.
4. Prepare 1/2 teaspoon of salt.
5. You need 1 tablespoons of grated Parmesan cheese.
6. Prepare 1 tablespoon of Valentina Hot Sauce.

Stir in whipping cream and remaining ingredients; simmer, stirring constantly, until slightly thickened. Spicy tomato soup is a delicious American recipe usually served as a appetizer. The overall cooking skill level is considered easy. Season the chickpeas with salt, garnish with the cilantro and serve.

Spicy Tomato Gravy Soup instructions

1. Chop the ham into small bits. Cook the ham in a pot add the tomatoes, salt, and black pepper. Dip into a bowl add the hot sauce..
2. Add the cheese and stir, serve I hope you enjoy!!!!.

Indian Spiced Tomato Soup to clear your sinuses. Easy homemade Vegan Tomato Soup seasoned with cumin, coriander and Turmeric. This easy tomato soup is seasoned with cumin, coriander, bay leaf and turmeric, has loads of garlic, has cayenne and black pepper to warm you up from the inside. Cook the tomatoes until they are soft and mushy. Add the other spices coriander powder, turmeric, chili powder and ginger, stir fry until tomato start Mix the potatoes and mash some potatoes as mixing the potatoes, this will thickness to gravy.

Easiest Way to Cook Perfect Cantonese Style Noodle with Prawn Soup Base

Cantonese Style Noodle with Prawn Soup Base.

You can cook Cantonese Style Noodle with Prawn Soup Base using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cantonese Style Noodle with Prawn Soup Base

1. Prepare of Noodle or Yee Mee.
2. It's of Soup Base.
3. You need Head of and shells of medium sized prawns.
4. You need 2 of sliced ginger.
5. Prepare 1/2 tsp of salt.
6. Prepare 4 bowls of water.
7. Prepare of Ingredients.
8. You need of Meat.
9. You need of Sliced fish cake.
10. It's of Medium sized prawns.
11. You need of Green leafy vegetables.
12. Prepare 2 of eggs.
13. It's 2 of sliced ginger.
14. You need of Chopped garlic.
15. Prepare 1 tbsp of soy sauce.
16. It's 1 tbsp of Shaoxing wine.

Cantonese Style Noodle with Prawn Soup Base instructions

1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes..
2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it..
3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve..

Recipe: Perfect Golden Split Pea Soup

Golden Split Pea Soup.

You can have Golden Split Pea Soup using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Golden Split Pea Soup

1. You need 2 1/2 cups of split peas.
2. You need of Water to cover peas after rinsing.
3. It's 1/2 lb of Bacon (about 6 slices).
4. You need 4 of carrots sliced.
5. It's 1/2 of white onion diced.
6. It's 3 of large ribs celery sliced.
7. It's 1 of large ham shank or multiple smaller ones which I used here.
8. You need of Fresh ground black pepper.
9. It's 1 tsp of dried thyme.
10. It's 3 of garlic cloves sliced.
11. It's 2 cups of chicken broth.

Golden Split Pea Soup instructions

1. Chop and fry bacon until crispy, pour off most bacon fat.
2. Deglaze pan using chicken stock.
3. Add all chopped veggies herbs and pepper, cook until aromatic.
4. Add peas, water and chicken broth, stir..
5. Add ham shank and bring everything to a boil and skim off the foam.
6. Cover and cook on low at least 3-4 hours until meat falls off the bone removing bones and skin from shank out of soup and the peas are tender. Do not add additional salt during cooking, the bacon and ham shanks with the broth have plenty, just season with black pepper to taste..
7. You can adjust thickness of soup by adding water during the cooking process and adjust seasonings to taste, if you want to add more salt I would add it to your bowl instead of the pot, so it's not too salty..

Easiest Way to Make Tasty Napa cabbage tofu and chickenball soup *Instant pot max*三鲜粉丝汤#mommasrecipes

Napa cabbage tofu and chickenball soup *Instant pot max*三鲜粉丝汤#mommasrecipes. If you give this Instant Pot Chicken Cabbage Soup a try, be sure to leave a comment and rate the recipe below. Instant Pot BBQ Pulled Chicken. large chicken breasts, chicken broth, onion powder, garlic powder, paprika, salt, bbq sauce (sweet baby ray's), ketjap (or Worcester sauce). It's light, savory, and the cabbage turns I highly recommend that you use chicken thighs for this instant pot recipe.

I really love the soft, sweet napa cabbage in this soup. Use an ample amount of the large, thick outer leaves. You can transfer the chicken and vegetables to another pot, and strain the broth if you like cleaner broth. You can have Napa cabbage tofu and chickenball soup *Instant pot max*三鲜粉丝汤#mommasrecipes using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Napa cabbage tofu and chickenball soup *Instant pot max*三鲜粉丝汤#mommasrecipes

1. It's 1 bundle of vermicelli.
2. You need 8 of chicken meatball.
3. You need 10 of large napa cabbage leaves.
4. Prepare 1 handful of dried wood ear mushroom.
5. You need 1 of carrot.
6. Prepare 8 oz of fried firm tofu.
7. Prepare 16 oz of homemade chicken and seafood stock.
8. It's 2 Tsp of lacto-fermented veggie.
9. You need 1/4 cup of olive oil.
10. It's to taste of fish sacue.
11. Prepare 1 Tsp of toasted sesame oil.

Tofu, Shiitakes and Kale with Miso-Ginger Broth. This one-pot, umami-packed Asian-inspired Pork and Napa Cabbage Soup is hearty and delicious! You end up with fall-apart cabbage plus a rich and hearty flavor that's super comforting. Using the Instant Pot(R) ensures that this comforting, creamy cabbage sausage soup is ready in no time.

Napa cabbage tofu and chickenball soup *Instant pot max*三鲜粉丝汤#mommasrecipes instructions

1. Soak dried wood ear mushroom one day ahead. Soak rice vermicelli in warm water until soften for about 5 min..
2. While waiting for vermicelli to be ready, sautee carrots, wood ear mushroom, fermented veggies and napa cabbages in olive oil. Set Instant pot Max on Sautee function for 10 minutes. Keep stir fry until all veggies are withered..
3. Pour in 16 oz homemade stock and 32 oz water. Add fried tofu, vermicelli, pre-cooked chickenballs. Cancel santee function, and switch to pressure cook, select low pressure and time for 1 min and choose quick release..
4. Once pressure is release, remove the lid and adjust the seasoning with fish sauce. Drizzling some toasted sesame oil when serving..

Turn on a multi-functional pressure cooker (such as Instant Pot(R)) and select Saute function. Add butter and stir until melted. I love this cabbage soup recipe, made with ground beef, vegetables and tomatoes. It's the perfect cold weather soup and makes enough for leftovers. Assuming your electric pressure cooker has a saute option, or if using the Instant Pot, press the saute button and let the pressure cooker get very hot.

How to Prepare Appetizing Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas).

You can cook Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas)

1. Prepare 200 gr of tempeh (soy bean cake).
2. It's 2 of chokos.
3. Prepare 200 gr of white tofu.
4. It's 1/2 of red onion.
5. It's 3 of garlic cloves.
6. It's 3 of long red chilies.
7. Prepare 3 of jalapenos (optional).
8. You need 2 cups of coconut milk.
9. Prepare 1 cm of galangal.
10. It's 1 of bayleaf.
11. You need 2 cups of water.
12. You need 1/2 tsp of salt.
13. Prepare 1/2 tsp of pepper.
14. It's 1/2 tsp of sugar.
15. You need 2 tbsp of cooking oil.

Spicy Coconut Soup with Vegetables and Tofu (Sayur Lodeh Pedas) step by step

1. Cut up tempeh, tofu, and chokos, put aside..
2. Grind red onion, garlics, and long red chilies, put aside..
3. Pre-heat cooking oil in a pot, cook ground ingredients until a little bit dry, add salt, sugar, pepper,galangal, jalapenos, and bayleaf, add water, mix well..
4. Add chokos, tempeh, and tofu, wait until they are cooked properly..
5. Add coconut milk, stir it until the soup boils properly..
6. Serve it with steam rice, perfect to consume on cold days..

How to Make Appetizing Thai broccoli soup

Thai broccoli soup. Home » Soups and Stews » Thai Broccoli Soup with Coconut Milk. This vibrant, flavorful Thai Broccoli Soup wakes up the taste buds! Ingredients for Thai Green Broccoli Soup Recipe.

I love the texture that it adds to the soup, but. Add the coconut milk and water and bring to the boil. Roasting the vegetables in this Thai-inspired soup is a hands-off way to sweeten and caramelize their flavor—a welcome contrast to the soup's spicy, savory broth. You can cook Thai broccoli soup using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Thai broccoli soup

1. You need of broccoli florets.
2. You need of chopped onion.
3. You need of gloves of garlic chopped.
4. You need of coconut milk.
5. It's of chicken broth.
6. You need of Salt.
7. Prepare of Pepper.
8. Prepare of cornstarch.
9. Prepare of cilantro dry.
10. Prepare of turmeric.
11. It's of ginger dry.
12. It's of nutmeg fresh.
13. It's of olive oil.

Thai Chicken Broccoli Slaw. this link is to an external site that may or may not meet accessibility guidelines. This delicious soup boasts a huge dose of green goodness and couldn't be simpler to put together. A wonderful mid-week dinner and there will be lovely leftovers for lunch. In this easy broccoli soup recipe, broccoli cooks together with onions, celery, garlic and fresh herbs and is puréed into a delicious creamy soup.

Thai broccoli soup instructions

1. Over medium heat salute onion with oil cook for few minutes then add broccoli and garlic and cook for 10 minutes on law medium heat.
2. Add chicken broth and spices and cook for another 10 minutes then add the milk use the blinder to smooth the soup.
3. To thicken the soup I used one tablespoon of cornstarch with 1/4 cup cold broth and mix well then add to soup and cook for few minutes enjoy.

Try this healthy broccoli soup alongside grilled cheese. Chopped Thai Broccoli Salad with riced broccoli, carrots, red pepper, spring onion and roasted cashews dressed in a simple almond butter sauce Tom Kha Gai Thai Chicken Coconut Soup Sugar and Soul. · Learn to make this healthy broccoli soup for guilt free eating. Prepared using all healthy & clean ingredients.