Celery soup!!. How to make the most delicious Celery Soup that is simple, easy and healthy! Homemade cream of celery soup with celery, onion, leeks, garlic, stock and a little cream. Celery soup, with a supporting cast of some onion, leeks, and a little cream, is utterly delicious, and the perfect way to warm up on a chilly day.
This celery soup is a one pot soup recipe. I have not used milk and all purpose flour to thicken the soup. I do have celery shrubs at home, but for the soup I had purchased the celery from the market. You can cook Celery soup!! using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Celery soup!!
- It's 6 of celery stalks.
- It's half of large onion.
- Prepare 1/3 cup of Flour.
- Prepare 11/2 cup of Milk.
- Prepare 11/2 cup of cup Chicken broth.
- Prepare of salt.
- Prepare of Pepper.
- You need 1/3 cup of Butter.
I had got these long stalks which I chopped fine and then added to the soup. Come home to a warming bowlful of this scrumptious, low-fat soup. Satisfying and simple to make, this homemade soup is a great light dinner or a tasty lunch. Choosing the Best Celery for Celery Soup.
Celery soup!! step by step
- Take your sauce pan add 1/3 cup of butter melt..
- Then take your celery and onion and sautee till they are very soft.
- Now add your 1/3 cup of flour and whisk until all flour is not noticed any longer..
- Now take your 11/2 cup of milk and whisk all together till smooth..
- Now add your 11/2cup of chicken stock..
- And finishing touch some salt and pepper.give one last good stir and simmer just a few minutes..
- Let cool !! and eat..
Heat the oil in a large saucepan over a medium heat, tip in the celery. This cream of celery soup is healthy, easy, fresh, delicious and light. It's naturally vegan, gluten-free and dairy-free (thanks to a little coconut milk). Yes, it's a cream of celery soup, but don't let the creamy part fool you because I've kept it dairy-free. A lovely can of full-fat coconut milk is to thank for.
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